Menu

Eggs, hash browns, black beans, and your choice of meat, sausage/ shredded pork or chicken

Cubbed hash browns, scrambled eggs ,black beans, corn salsa and salsa verde and your choice of meat, chicken or pork

Cubed hash browns, scrambled eggs and bacon

Cubed hash browns, scrambled eggs, marinated pieces of tender filet mignon, black beans and salsa verde

Cubed hash browns, scrambled eggs, salsa verde, corn salsa and sausage

Egg, sausage and cheddar served on La Brea Ciabatta bread, side of cubes hash browns and a side of homemade blackberry habanero sauce

Chicken, mild green chili peppers bacon and cheddar served on La Brea Ciabatta bread, side of cubes hash browns and a side of homemade blackberry habanero sauce

Egg, bacon  bacon and cheddar served on La Brea Ciabatta bread, side of cubes hash browns and a side of homemade blackberry habanero sauce

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Fried and served with Thai sweet chili sauce

Prepared with bacon and jalapeños and topped with melted cheddar 

Garlic and butter fresh made bread served with sundried tomato butter

Served with homemade whiskey bacon jam

Beer battered cheese, fried and serviced with homemade blackberry habanero sauce 

Filet mignon cooked in sherry wine, portobello mushrooms, Dijon and onion prepared puff pastry. Served with horseradish cream sauce

Beer battered cod, served with French fries, wedge of lemon and tartar sauce

Sliced Prime Ribserved on buttered toasted ciabatta bread with a side of horseradish cream sauce and au jus

St. Louis Rib meat served on butter-toasted bun, topped with BBQ sauce and a side of coleslaw

Mashed potatoes, slow cooked shredded pork, bacon, grilled onion, gravy and green beans topped with melted cheddar cheese. Served with garlic toast

Third pound bison patty, char-grilled and topped with cheddar

Half pound beed patty, char-grilled and topped with cheddar

Third pound bison burger topped with deep fried cheese curds and sharp cheddar

Third pound bison burger topped with d2oz pieced of marinated filet mignon, blackberry habanero sauce and cheddar

7oz Angus beef sirloin, pounded, battered and fried, Served with green beans, mashed potatoes and sausage gravy

Chef recommended- add grilled onion for $2

Pulled pork sandwich topped with mango habanero sauce and cowboy slaw

Pulled pork, served on butter toasted ciabatta, topped with huckleberry habanero sauce and cowboy slaw

Third pound slow cooked brisket with BBQ sauce

Third pound slow cooked pork with BBQ sauce

Vegetarian burger patty topped with sharp cheddar. Served on butter toasted La Brea bread

4 Chicken strips served with fries

You can choose one of the following: Honey Mustard, Ranch or BBQ sauce

Slow cooked St. Louis Ribs served with French Fries and Coleslaw

4 Ribs- 22

6 Ribs- 27

8 Ribs- 32

Served with mashed potatoes, green beans and horseradish sauce

6oz Chateaubriand Prime Grade Center Cut Filet Mignon- 72

12oz Prime Grade New York- 68

32oz Prime New Zeeland Tomahawk Grass Fed Wagyu Steak-$225

   Come with 2 1/2 gallon cowboy boots of beer of your choice. Enough for 2 to share

Served with mashed potatoes, green beans and horseradish sauce

10oz Prime Rib- 29

8oz Sirloin Steak- 34

10oz Prime Grade New York- 52

6oz Prime Grade Filet Mignon- 54